PINEAPPLE PICKLE – ACHAR (Fresh)

INGREDIENTS

Pineapple 01 number cut into cubes (discard center)

Green chilies cut into strips 02 numbers

Ripe chilies (fresh) chopped 02 numbers

Chili powder 01 teaspoon

Vinegar 04 tablespoons

Sugar 02 teaspoons

Onion diced 01 number

Mustard powder 1/8 teaspoon (fresh mustard ground using blender attachment)

Pepper crushed 1/8 teaspoon

Table salt to taste

METHOD

Combine all the ingredients in a glass bowl and mix with a wooden ladle. Refrigerate for three (03) hours.